Bread Pictures Week 3?

This first one is a whole wheat sourdough, I added too much water and overmixed it, it was very dense (but had the sourdough taste).

The Challah (pronounced "holla") made with eggs and some fat. Tastes like a typical roll bread. I made the 4-braid and 3-braid.

Jalapeno Cheddar Bread made with chopped green onions and cilantro. It was very light and moist and delicious! The best bread I've made so far.

A sourdough olive loaf. I made it like a fougasse (flatter bread and the special cuts I made). Not my favorite choice but it turned out beautifully and tasted great (says the roommate).